$36.9
Nissin Oillio Canola Oil is renowned for its light and non-greasy characteristics, making it the ideal choice for healthy cooking. This oil is made from carefully selected, mature, high-quality canola seeds that have been meticulously refined to remove the greasy feeling, resulting in cooked foods with a lighter and more pleasant taste. Whether stir-frying, pan-frying, or baking, using Nissin Canola Oil allows foods to showcase their best flavors and textures while also being more beneficial to health.
To maintain the fresh quality of the oil, Nissin Oillio uses unique “Light and Fresh Processing” and “Oxidation Blocking Technology”. The “Light and Fresh Processing” effectively inhibits oil oxidation, resulting in the non-greasy property. The “Oxidation Blocking Technology” reduces the oxidation rate of the oil by about 30% (compared to Nissin’s previous products). The combination of these two processes ensures that Nissin Canola Oil can maintain its freshness for a long time without easily deteriorating.
Nissin Oillio Canola Oil is cholesterol-free, making it more beneficial for cardiovascular health. Each 14g of canola oil contains only 126 calories, with no protein or carbohydrates, and a very low saturated fatty acid content of just 1g. Choosing Nissin Canola Oil for daily cooking can help control cholesterol and saturated fat intake, making it a wise choice for maintaining health.
Nissin Oillio places great importance on environmental protection and strives to reduce resource waste in its choice of packaging materials. The 1000g canola oil bottle is made from bioplastics, while the cap film, label, and bottle of the 400g and 600g sizes partially use recycled PET resin. The use of these eco-friendly materials helps reduce petroleum resource consumption and plastic waste generation.
Product Information:
Weight | 1.1 kg |
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